Testimony of a beneficiary of the FAO Millennium Development Goals MDG-1 Programme, which reports on her experience following her participation in a Farmer Field School and later as a Care Mother of the nutrition and home gardening component of the MDG1c programme.
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Food & agriculture
Working closely with national stakeholders, through the RYM project on youth mobility, food security, and rural poverty reduction, FAO has promoted innovative pathways for decent youth employment and agricultural entrepreneurship in areas prone to migration. In particular, the project provided unemployed youth with training and equipment, helping them launch their own small agricultural enterprises, also by productively investing the remittances received form the diaspora.
For Cielo Gomez, every day is work day, starting with coffee 5:30 am. A mother of three, a wife, and now a coffee grower with her own land, it's a labour of love. Gomez and her family live in the municipality of El Tablón de Gómez, in the southeast of Nariño territory, Colombia.
Through women's cooperatives, a joint UN programme provides training in agricultural techniques, improved seeds and time-saving machinery, while also granting loans and encouraging saving.
The United Nations World Food Programme (WFP) welcomes a €400.000 contribution (more than US$490,000) from France to support life-saving nutrition activities for Rohingya refugees in Cox's Bazar, Bangladesh. France's contribution will help prevent and address moderate acute malnutrition among children under five and pregnant and nursing women living in refugee settlements in Cox's Bazar.
Rural women ensure food security for their communities, build climate resilience and strengthen economies. Yet, gender inequalities, such as discriminatory laws and social norms, combined with a fast-changing economic, technological and environmental landscape restrict their full potential, leaving them far behind men and their urban counterparts.
Humanitarian emergencies, food insecurity and poverty are increasing the prevalence of GBV, undermining our efforts to ensure household and national food security and nutrition. It is seriously impacting people's physical health and emotional and mental well-being, as well as their ability to work and participate in community life.
October marks World Food Day, a reminder to the international community of the criticality of treating food security as a 21 st Century priority if sustainable development, peace and security and the realization of human rights are to be achieved.
Across Albania, Bosnia and Herzegovina, former Yugoslav Republic of Macedonia and the Republic of Moldova, UN Women works with governments to implement gender equality commitments and enhance women's participation in decision-making. Funded by the Austrian Development Agency and Swiss Development
Colombia's half-a-century-long armed conflict has deeply wounded the country's rural areas. Today, rural and indigenous women suffer the highest levels of poverty, social exclusion and discrimination. According to national statistics, 41.9 per cent of rural women-led households live in poverty and 9